Tarikh : 20 - 21 Mei 2014
Tempat : Bilik Kuliah PKG Keramat WPKL
Masa : 8.30 pagi - 4.30 petang
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
PUSAT KEGIATAN GURU KERAMAT WPKL
d/a SK Padang Tembak 1&2
Jalan Sultan Yahya Petra
54100 Kuala Lumpur
03-26983567 (O) 03-26983577 (F)
pkg_keramat@moe.gov.my
la.pkgkeramat@btpnkl.edu.my
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